Kitchen and cooking are totally incomplete without cooking pans. Different types of pans made for different uses, really makes our life a lot easier. The non stick pans have even reduced the excess time taken to wash off all the burnt food which used to consume a lot of time in doing so and even made the pans look untidy.

Non stick pans also use less oil to cook and are a healthier option, instead of our regular pans and pots. Be it kadhai, Tawa, Handi or even a frying pan, everything is available in Non Stick and even with a induction base. So, keep your tension away, because there is no need of spoiling your pans while cooking on either option you have, be it the induction or the flames.

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